Flo’s Asian Kitchen
Spicing up the Scottsdale area restaurant scene, Flo’s divine Chinese food and exotic Asian cuisine have satisfied those irresistible cravings since 1997, when Flo Chan opened her first restaurant in Scottsdale.
Flo knows that inspiration doesn’t come from a can—it comes from traveling, tasting and experiencing a windfall of Asian food. Everything is cooked to order, so it’s all fresh and they shop every day for the produce and ingredients.
Everything is homemade from scratch and nothing is frozen. If anyone has a special diet – no salt, no oil, gluten-free, or just health-conscious – they can do that.