Located in the heart of Old Town Scottsdale, Citizen Public House brings a much-needed sense of community back into our busy and disconnected world. Established in 2011, Citizen Public House has been recognized by numerous publications for it’s outstanding and creative New American fare and decadent drink concoctions.

Popular starter dishes at Citizen Public House include Albacore Crudo with toasted nori, spicy togarashi sauce, crispy Noble Bread, and micro cilantro.

And burrata with roasted cauliflower romesco, oven-dried tomatoes, smoked paprika almonds, and ciabatta.

For the main course, we highly recommend the Chula Swordfish swerved with squash noodles, shaved radish and yellow beets, and beurre blanc:

Other incredible entrees include Pan-Seared Scallops served with sweet corn grits, Hampshire bacon lardon, wilted snow pea greens, and cola gastrique.

And the New Zealand Lamb Loin served with pickled wild rice, fennel puree, strawberry brown butter, and harissa.

For dessert, you can’t go wrong with the Black & Tan- a chocolate pot de crème, salted caramel pudding, whipped cream, and chocolate dipped butter cookie.

Citizen Public House also has a spectacularly huge collection of beers, wines, and spirits from around the world, as well as a collection of handcrafted cocktails.

Finally, Citizen Public House offers a social hour from 3-6pm with a menu that includes half a dozen snack items for under $5 each, $5 featured wines, $6 cocktails, and half price draft beer.

Citizen Public House

7111 E 5^th Ave

Scottsdale, AZ 85251

(480) 398-4208