Flower Child is an ultra- fresh eatery with a globally inspired menu featuring natural, organic, locally sourced ingredients.

Flower Child’s fundamental promise to is to serve healthy food for a happy world.  They certainly deliver on this promise with their seasonal, organic menus, which include many vegetarian, vegan, and gluten-free items.

Menu items include fantastically fresh salads, like this Brussels & Squash salad with arugula, roasted Brussels, butternut squash, organic apple, ancient grains, cranberry, goat cheese, sprouted almond, and chia seed vinaigrette:

Sensational starters like Avocado Hummus with sweet corn, radish, clementine, and pumpkin seed:

Mix and match plates where you can choose your own grains, veggies, and proteins:

Savory bowls like the Mother Earth bowl with ancient grains, sweet potato, Portobello mushroom, avocado, cucumber, broccoli pesto, charred onions, leafy greens, red pepper miso vinaigrette, and hemp seed: 

Whole grain wraps like the Thai Dye, made with spicy tofu, Thai basil, avocado, carrot, daikon radish, cilantro, and snap peas:

Flower Child is not only deliciously healthy, but also exceptionally affordable.  All menu items are under $10.

Flower Child Phoenix

100 E Camelback Road

Phoenix, AZ 85012

(480) 212-0180